This session is all about discovering how brewing techniques change the
taste of coffee. You'll explore a variety of manual brewing methods,
using Bali Beans' specialty coffee processed in different ways (natural,
honey, washed).
What You'll Learn:
• Overview of coffee processing methods and how they affect flavor
• Brewing with different tools: Pour-over (V60), French Press,
AeroPress, and more
• Grind size, water temperature, and timing — and how they impact taste
• Tasting and comparing brew styles to discover your preference
• Hands-on brewing with step-by-step guidance
Perfect for: Coffee lovers who want to take their home brewing to the
next level.
Location: Umalas or Kintamani
Duration: 2 Hours
Price: Starting from IDR 1,500,000 per person
🛠️ Simple tools, serious flavor. Brew like a pro even from your kitchen
counter.
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